Open    7 Days a week!
(204) 452 5176
161 Osborne St, Winnipeg
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We're back for
Pickup & Deliveries!
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Apple Raisin Pie
Slayer Cake
Banana Cake


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Trouble deciding? We get it.

Take a look at our incredible selection

Enjoy much more than just our desserts.

For 35 years, Baked Expectations has been THE place to meet in Osborne Village, one of Winnipeg's most popular and unique neighbourhoods.

With our dizzying array of cheesecakes, cakes, tortes and pies it is easy to come here with only your sweet tooth in mind, but sweet or savoury, you are in for a treat!

Whether you’re joining us for a late-nite bite with friends, an epic sugar-fix, or looking to celebrate in retro-vintage style — we’re always thrilled to have you.

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And now for the good part. Let's talk food!

From our gigantic burgers, to our unbelievable handmade soups and sandwiches to our legendary array of sweet indulgences, our entire morning-til-late-nite menu will keep you coming back to try it all!

Baked Expectations
Baked Expectations

161 Osborne St. Winnipeg, MB R3L 1Y7

204-452-5176

Hours

Call Us For Our Hours

Friendly Reminder

No credit cards. Cash or Debit only.

We’re back and so happy to be here!

While the world has changed we are still the same Baked. The only thing we've changed is how you place your orders. With your help following these few rules, we can make the Baked experience safer for everyone.

For slices please call us @ 204-452-5176 the same day to pre-order. Give us an hour and we'll have it ready, so you can pickup, pay and go!

For Whole Cakes, please call us @ 204-452-5176 up to 24 hours in advance to order, call us when you've arrived so you can pick up, pay and go. Your cake will now be boxed and taped upon your arrival for a more contactless pickup. While we'd love to show you your cake like we've done in the past, at this time it's just not safe to do so.

The Baked crew is back and excited to be able to give you the comfort food you need to brave this ever changing world we're living in. We love that this is our job!

With love (and cake),
Baked